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Original price was: 43 $.Current price is: 35 $.

Premium tender abalone braised in a rich, savory oyster sauce and chicken stock.

Original price was: 19 $.Current price is: 15 $.

Crispy deep-fried squid seasoned with garlic, chili, and fragrant salt and pepper.

Original price was: 25 $.Current price is: 20 $.

Whole fish steamed to perfection and finished with hot oil, ginger, and soy sauce.

Original price was: 18 $.Current price is: 15 $.

Thick chewy udon noodles stir-fried with XO sauce, vegetables, and seafood.

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